6

Ultra-microhardness of vacuum-deposited films I: Ultra-microhardness tester

Year:
1978
Language:
english
File:
PDF, 313 KB
english, 1978
9

Effects of Dough Materials on Flavor Formation in Baked Cookies

Year:
1990
Language:
english
File:
PDF, 513 KB
english, 1990
25

Shell-model calculations in the lead region

Year:
1970
Language:
english
File:
PDF, 549 KB
english, 1970
30

Amounts of polyamines in foods in Japan and intake by Japanese

Year:
2007
Language:
english
File:
PDF, 123 KB
english, 2007
34

STUDIES ON FLAVOR OF “KATSUOBUSHI”-I

Year:
1965
File:
PDF, 354 KB
1965